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Restaurant General Manager – Suffolk – Branded Operation - £30,000
Monday, 23rd August, 2010
We are looking to recruit an experienced and professional Restaurant General Manager for a well-known and fast paced branded food operation in Suffolk.
This is a great opportunity for an Restaurant General Manager to take a new direction and challenge in their career. You will be working for one of the countries busiest fast food outlets with a high turnover and first class brand standards.
The Restaurant General Manager role:
Managing day to day and shift operation of the unit.
Maximising sales and efficiency of unit.
Staff training and development of all employees.
Implementing systems and brand standards.
Ordering and stock rotation.
Health and safety / food hygiene.
Customer care and service.
Holding team meetings.
Performance monitoring of unit and employees.
Rotaring.
Attention to detail.
Recruitment and disciplinary procedures.
Maintain, improve and develop company standards.
About you as the Restaurant General Manager:
Dedicated and professional with strong managerial skills.
Ability to train, motivate and develop the team.
Strong financial acumen.
Ability to work to deadlines and targets.
Experience within a busy, branded operation.
Passion and flair.
Experience at working to tight deadlines and budgets.
Forward thinking and pro-active.
Restaurant General Manager package:
Salary up to £30,000.
28 days holiday.
Bonus scheme.
Development plan and training.
Promotion prospects.
Company discounts.
If you are looking for a new challenge in you career within a varied and exciting company then this is the ideal opportunity for you. If you have experience within busy, fresh food operations then we would love to hear from you.
Send us your CV or give me a call on 01449 672896 to discuss the role in more detail.